U3D1 - End of Unit 3 Test : Dialogue 1

As people get older their bodies become less efficient at

nutrients.
The human skeleton is made of

.
Energy from food and drinks is measured in

.
A

is a substance taken to remedy the deficiencies in a person's diet.
Our bones and our teeth require

salts.
A person's mental and physical condition can be described as their

.
To be

is to work in a well-organised and competent way.
Guidance or recommendations are both types of

.

• absorbing
• bone
• calories
• supplement
• calcium
• health
• efficient
• advice

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U3D2 - End of Unit 3 Test : Dialogue 2

The origin of something can be described as its

.
A chair fitted with wheels and used by someone who cannot walk is a

.
A sloping surface joining two different levels is a

.
A pub that offers accomodation may be termed an

.

is cooking food in hot fat or oil, typically in a shallow pan.
Foods that do not contain animal or vegetable fats are known as

.
To

food you pour fat or juices over it during cooking.

is a powder obtained by grinding grain that is used to make bread

• source
• wheelchair
• ramp
• inn
• Frying
• fat-free
• baste
• Flour

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U3D3 - End of Unit 3 Test : Dialogue 3

To stay healthy people are encouraged to maintain an

lifestyle.

is considered to be a very British drink.
If a person does not exercise and eats unhealthy food, they are likely to gain

.

is a dough made of flour, fat and water.
An

someone of what to do if we think they can benefit from our experience.
A manager will often

their subordinate what they should do.
Spring water is a very healthy and natural

.

• active
• Tea
• weight
• Pastry
• assessment is a critical review of something or someone.
  We may {advise
• tell
• drink

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U3D4 - End of Unit 3 Test : Dialogue 4

Cured meat from the back or sides of a pig is called

.
Many people in Britain eat bread that is browned by heat, it is called

.
Fried breakfasts are

by people around the world every morning.
A

is an edible fungal growth.
An

is a specific request for food when eating at a café or restaurant.
The

is the major part of our digestive system.
The act of obtaining groceries is called

.

are a breakfast food made from grains.

• bacon
• toast
• enjoyed
• mushroom
• order
• stomach
• shopping
• Cereals

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U3D5 - End of Unit 3 Test : Dialogue 5

A person who does not eat meat or fish is called a

.
A mistake can also be described as an

.
A person suffering from diabetes is a

.

actually means to meet by chance.
A quantity or consignment of goods produced at one time is known as a

.
Preparing, mixing and then heating ingredients is

.
An

is a damaging immune response by the body to a substance.
A

is a light meal that is eaten in a hurry or in a casual manner.

• vegetarian
• error
• diabetic
• Bump into
• batch
• cooking
• allergy
• snack

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