Word List |
Vocabulary
| Access Noun | The guests had access to the hotel's pool |
| (often access to) the means or opportunity to approach or enter a place | |
| Adjustment Noun | He made an adjustment in the recipe |
| a small alteration or movement made to achieve a desired fit, appearance, or result | |
| Baste Verb | Many people baste chickens before cooking them |
| pour fat or juices over (meat) during cooking in order to keep it moist | |
| Braise Verb | She decided to braise the onions |
| fry (food) lightly and then stew it slowly in a closed container | |
| Confusion Noun | There was some confusion over the plan |
| uncertainty about what is happening, intended, or required | |
| Disabled Adjective | The centre had disabled access |
| (of a person) having a physical or mental condition that limits their movements, senses, or activities | |
| Fat Noun | Some foods are fat free |
| a natural oily substance occurring in animal bodies, especially when deposited as a layer under the skin or around certain organs | |
| fat-free Adjective | The yoghurt was fat-free |
| (of a food) not containing animal or vegetable fats | |
| Flour Noun | Jane had enough flour to make a cake |
| a powder obtained by grinding grain, typically wheat, and used to make bread, cakes, and pastry | |
| Fry Verb | Brian likes to fry his bacon |
| cook (food) in hot fat or oil, typically in a shallow pan | |
| Grill Verb | Holly decided to grill the mushrooms |
| cook (food) using a grill (grill: a device on a cooker that radiates heat downwards for cooking food) | |
| Inn Noun | They ate at a local inn |
| a pub, typically one in the country, in some cases providing accommodation | |
| Juice Noun | There was a carton of juice left |
| the liquid obtained from or present in fruit or vegetables | |
| Meal Noun | You shouldn't exercise straight after a meal |
| any of the regular occasions in a day when a reasonably large amount of food is eaten | |
| Menu Noun | Each person was given a menu |
| a list of dishes available in a restaurant | |
| Produce Noun | There was fresh produce at the shop |
| agricultural and other natural products collectively | |
| Ramp Noun | There was ramp access at the entrance |
| a sloping surface joining two different levels, as at the entrance or between floors of a building | |
| Reservation Noun | the reservation was made for 8:00 pm |
| the action of reserving something | |
| Reserve Verb | You have to reserve a place at the theatre |
| arrange for (a room, seat, ticket, etc.) to be kept for the use of a particular person | |
| Seasonal Adjective | Pumpkin is a seasonal vegetable |
| relating to or characteristic of a particular season of the year | |
| Source Noun | The source of the article was unkown |
| a place, person, or thing from which something originates or can be obtained | |
| Traditional Adjective | He drew a traditional design |
| produced, done, or used in accordance with tradition | |
| Wheelchair Noun | The woman had to use a wheelchair |
| a chair fitted with wheels for use as a means of transport by a person who is unable to walk as a result of illness, injury, or disability | |
| Wine Noun | Brian drank a glass of wine with his dinner |
| an alcoholic drink made from fermented grape juice | |
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Project number: 543336-LLP-1-2013-1-DE-KA2-KA2MP - This project has been funded with support from the European Commission. This publication [communication] reflects the views only of the author, and the Commission cannot be held responsible for any use which may be made of the information contained therein. |